1927 Espresso Specialty Arabica Ground Coffee

Specialty Arabica Blend

The 1927 blend represents the synthesis of over 90 years of Caffè Carraro skill and experience in the art of Italian Espresso Coffee. It is made from a selection of eight of the best quality coffees produced every year from around the world, individually roasted and blended immediately before being packed in a protected atmosphere. In the cup a well-balanced structure with compact creaminess, intensely aromatic, full bodied, persistent, chocolaty aftertaste. Low caffeine content. Ground coffee in vacuumized sealed collectible tins.

Ground Coffee (250g)

Aromastrongest aroma
Intensitystronger intensity
Sweetnesshighest sweetness
Aciditylower acidity
Aftertastestrongest aftertaste